Food Safety Compliance Software for HACCP Excellence
Digital temperature logs, HACCP checklists, and corrective action tracking. Pass every health inspection with complete food safety documentation.
Food Safety Challenges We Solve
Paper temperature logs getting lost
Digital temperature logging with cloud storage ensures records are always available for inspectors
Failing health department inspections
Daily food safety checklists ensure all HACCP critical control points are monitored and documented
No proof of corrective actions
Photo-verified corrective action tracking proves issues were identified and resolved properly
Temperature violations going unnoticed
Real-time alerts notify managers immediately when temperatures go out of safe range
Inconsistent food safety across locations
Standardized checklists deployed to all locations with centralized compliance monitoring
Staff not following procedures
Digital SOPs and training with read-and-sign acknowledgment ensure staff know requirements
Compliance Standards We Support
Pre-built templates for major food safety regulations
HACCP
Hazard Analysis Critical Control Points
FDA Food Code
Federal food safety regulations
ServSafe
Food handler training standards
State Health Codes
Local health department requirements
FSMA
Food Safety Modernization Act
SQF
Safe Quality Food certification
BRC
British Retail Consortium
ISO 22000
Food safety management systems
Food Safety Features
HACCP Checklists
Pre-built templates for all critical control points with customization options
Digital Temperature Logs
Manual entry or Bluetooth probe integration with automatic out-of-range alerts
Corrective Actions
Document, assign, and track resolution of food safety issues with photo proof
Offline Capability
Works in walk-in coolers, freezers, and kitchens without WiFi
Real-Time Alerts
Instant notifications for temperature violations and missed checks
Audit Reports
Generate inspection-ready reports with complete documentation history
Multi-Location Dashboard
Monitor food safety compliance across all locations from one view
Training & SOPs
Built-in food safety training with read-and-sign verification
Be Inspection-Ready, Always
When the health inspector arrives, your documentation is ready. Digital records, temperature logs, and corrective action history are instantly accessible.
- Complete digital temperature log history
- Corrective action documentation with photos
- HACCP critical control point verification
- Generate reports instantly for inspectors
Perfect Compliance Record
"We've passed 12 consecutive health inspections with perfect scores since implementing POPProbe. The inspectors love that we can pull up any record instantly."
— Food Safety Manager, Restaurant Group
Frequently Asked Questions
What is food safety compliance software?
Food safety compliance software helps restaurants, food manufacturers, and food service operations maintain compliance with HACCP, FDA, and local health regulations. It digitizes temperature logs, checklists, and corrective action tracking.
How does POPProbe help with HACCP compliance?
POPProbe provides digital checklists for all HACCP critical control points including receiving, storage, preparation, cooking, and serving. Temperature logs with automatic alerts and corrective action documentation complete your HACCP plan.
Can POPProbe work in walk-in coolers?
Yes, POPProbe works fully offline. Temperature logs can be completed in walk-in coolers, freezers, and any area without WiFi. Data syncs when staff return to connected areas.
Does POPProbe integrate with temperature probes?
Yes, POPProbe supports Bluetooth temperature probe integration for automatic readings. Manual entry is also available for flexibility.
How do I prove corrective actions to inspectors?
When temperature violations or food safety issues occur, POPProbe documents the corrective action with timestamps, responsible parties, and photo evidence of resolution.
Ready to transform your operations?
Join hundreds of operators who have standardized their operations and improved compliance with POPProbe.